Sunday Lunch Takeaway Menu

IT’S THE FINAL LOCKDOWN SPRING SUNDAY LUNCH TAKEAWAY MENU

Collection slots are available 12.15-2.30pm subject to change and availability.

Orders to be received by 11am on Sunday morning – however our Sunday lunches are extremely
popular so we suggest that you book in asap to ensure your favourite Green Man Roast!

STARTERS

Padron Peppers with Maldon Salt

£3.00

Basket of Freshly Baked Artisan Bread

£4.00

Homemade Soup served with Artisan Bread

£6.50

Green Man Lobster Salad

£13.50

Finest Native Newlyn Lobster, Fresh Mango, Lemon Mayo and shredded Leaves. Served with Crusty Bread

Chestnut Mushrooms stuffed with Colston Bassett Blue Cheese. Coated in a seasoned Crumb and Deep Fried

£7.00

Served with Salad Pluche and a Blue Cheese Mayo

Brochette of Chicken Satay, Pineapple, Spring Onion and Chilli Salad and a Satay Spiced Sauce

£8.00

DF

Pigeon and Foie Gras Terrine, Griottes Cherries, Apple, Red Onion & Normande Brandy Chutney

£8.50

Bruschetta of Local Asparagus, torn Buffalo Mozzarella, Black Mission Fig and Heirloom Tomatoes.

£7.50

Finished with a Honey & Basil Dressing. GF

Nick’s Home Smoked Salmon served classically with Lemon and Artisan Bread

£9.50

Sunday Lunch Special

Whole Newlyn Native Lobster, served with Mixed Salad, New Potatoes and our homemade Mayo

£34

MAIN COURSES

21 Day Dry Aged Roast Scotch Sirloin of Beef with Homemade Yorkshire Pudding

£18.50

Served and Rich Proper made Gravy

“Rare Breed Tamworth"

£16.50

Roast Loin of Pork served with a Rich Homemade Gravy, Fresh Apple Sauce and complemented by Crispy Crackling

“Green Man Combo”

£2.00

For those who cannot choose between our Fabulous Roasts. – A Duo of Scotch Sirloin of Beef and Tamworth Loin of Pork Served with accompaniments of Yorkshire Pudding, Apple Sauce and Crackling and not forgetting our Rich Homemade Gravy

Half a Roasted Banham Chicken, Sage and Onion Stuffing, Smoked Bacon wrapped Cumberland Chipolatas, Proper Homemade Gravy

£16.50

All the above Main Courses are served with a bouquetiere of Steamed Vegetables and Roast Potatoes.
Additional Vegetables or Potatoes £1.00 per Portion Homemade Yorkshire pudding 50p

Green Man Beer Battered Fish and Chips, Garden Peas and Homemade Tartar Sauce

£16.50

Green Man Salmon Wellington

£17.00

Fillet of Finest Salmon, Lobster Mousseline wrapped in an all-Butter Puff Pastry. Served with Lobster Cream Sauce, Green Vegetables, Local Minted New Potatoes

Handcrafted Sage & Pumpkin Tortelloni, Tomato, Courgette, Aubergine, Truffle, Parmesan

£14.00

Our Famous Vegi Curry Marinated in Lime, Coconut, Coriander and Chili.

£14.00

Served with Basmati Rice, Poppadum & Mango Chutney

CHILDREN’S SUNDAY LUNCH MENU

For twelve years and under. £13.00.

Traditional Roast Beef OR Pork with all the trimmings, Roast Potatoes and Vegetables

Green Man Fish, Chips and Peas

Single Scoop of Today's Ice Cream

Little Green Man Ice-Cream Sundae

(3.00 supplement)

All prices are inclusive of VAT. Parties of 6 or more are subject to an optional 10% service charge

All of our pre-booked guests get “Green Man prioritised”. Any walk in guests may incur waiting times subject to how busy we are.