Available for collection Friday 12-1.30pm, Friday and Saturday 5.30-7.30pm & Sunday Lunch 12-2.30pm subject to availability.

Pre-order preferable so we can guarantee availability and orders to be received no later than 6pm the night before for Friday Lunches, 3pm on the day for Friday and Saturday evenings and by 11am on a Sunday for Sunday lunches
(Please note Sunday’s are extremely busy so we advise to book in asap to ensure your favourite Roast)

Please ring us on 01403-710250 or visit our Facebook Page for specials on a Thursday.


Green Man Olives


Garlic Bread


Garlic Cheesy Bread


To Start or as a lighter plate

Pigeon & Foie Gras Terrine, Morello Cherries, Plum Chutney


Finest Mediterranean Prawns


Served cold with Garlic Mayonnaise OR Hot sautéed with Garlic Butter (GF)

Breaded Panko Chicken, Green Man Satay Sauce, Crushed Peanuts, Coriander


Serrano Ham with Melon


Nick’s own Green Man Smoked Salmon


– And it really is smoked here. Served simply with Lemon

Classic Caesar Salad, Coz Leaves, Parmesan, Anchovies and Croutons


– why not add some Cold Norwegian Prawns for £8

Chestnut Mushrooms coated in a Seasoned Breadcrumb and deep fried


Served with a Garlic Mayo

Main Courses

Schnitzel of Chicken Breast coated in a Seasoned Crumb and pan Fried with an Isle of Wight Garlic and Sicilian Lemon Butter


Served with a Rocket, Sun-blush Tomato & Parmesan Salad, Hand-cut Chips

Roasted Gressingham Duck Breast, Fresh Seville Orange & Orange Liqueur infused Gravy, Sauté Potatoes, Green Beans


Handcrafted Sage & Pumpkin Tortelloni, Tomato, Courgette, Aubergine, Truffle, Wild Mushroom, Parmesan.


Green Man Fish and Chips


Fresh Fish of The Day coated in a Crisp Golden Batter, Chunky Chips, Garden Peas and Homemade Tartar Sauce (DF/GF on request)

Finest Pan Roasted Fillet of Seabass, New Potatoes and Braised Leeks. Served with a Saffron, Sauternes, Ginger, Shallot and Dill Cream Sauce


Classic Scampi Thermidor in a Rich Shallot, Dijon Mustard, Brandy, Cream, a very Cheesy Sauce & Basmati Rice



Green Man Curry

£13.00 - £16.50

Our Famous Curry marinated in our homemade Curry Sauce with Lime, Coconut, Coriander and Chili. Served with Basmati Rice, Poppadum and Mango Chutney – Chicken £14.00, Tiger Prawn £16.50 £13 Paneer (For Vegans please omit cheese) (GF /DF) available on request

Our kitchen contains nuts & flour. If you have any other allergies, please let us know. Dishes that are Gluten & Dairy Free are highlighted by GF/DF – however please always advice us as we can make our other sauces/dishes gluten free if required particularly our fish dishes.


White Chocolate and Raspberry Tart, Raspberry Coulis


Green Man Sticky Toffee Pudding with Toffee Sauce


Homemade Cheesecake


Apple Tarte Tatin, Caramel Sauce


Cocoa Chocolate Delice with Raspberry Coulis